#Slow #Cooker #Beef #Ragu #with #Pappardelle #chickenrecipes #recipes #dinnerrecipes #easydinnerrecipes

Slow Cooker Beef Ragu with Pappardelle
#Slow #Cooker #Beef #Ragu #with #Pappardelle

#Slow #Cooker #Beef #Ragu #with #Pappardelle #chickenrecipes #recipes #dinnerrecipes #easydinnerrecipes


Monday, Monday, Mondayyyyy.

The day where we’re all trying to slow down while also keeping up with our responsibilities and ambitions and dreams and all the things that we maybe got behind on this weekend, and, just, bottom line, trying to get our lives together and be mostly happy. Amiright? Ahh, life. I’m glad to be living this weird, crazy journey with you guys.

Yesterday I flew home from Salt Lake City after spending a few days with a handful of boss bloggers at a retreat where we shared our hearts with each other in a really sweet and vulnerable way. Also noteworthy was both the quality and the quantity of world-rocking food that we ate for basically three days straight. So yes, I’m in full blown marshmallow state.

When Bjork picked me up from the airport, I said: take me straight to the grocery store. Actually, that’s a lie: I said, take me straight to Panera because I’m craving chicken wild rice soup and that mediterranean veggie sandwich and I am going to become a hangry monster in about three seconds. But after we took care of that imminent disaster, we went to the store, stocked up on food for the week like responsible people, and settled in at home in sweats and hoodies to make pumpkin cake, ancho turkey chili, and healthy meal prep stuffs for the week ahead. We lit a little candle and opened the window cause small kitchens be gettin hot, yo. It was like fall meets Pinterest meets real life, and it was lovely.

I cannot even tell you how awesome-and-in-charge-of-my-life I feel right now. A full fridge of flavor-packed healthy food never ever felt so good.


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